Along with Burgundy, Bordeaux is France’s other most famous red wine region. Although not nearly as old as Burgundy, Bordeaux’s reputation has skyrocketed since the late 1980s, when the up-and-coming wine critic Robert Parker made certain vintages and producers famous. We’ll be discussing how to comprehend Bordeaux’s complex appellations and classification systems, and how to find lesser-known Bordeaux wines of high quality. As you might expect, dear reader, we’ll be enjoying a variety of styles from Bordeaux, ranging the breadth of styles Bordeaux has to offer.

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